Live 01 02 03 Book Your Spot This Month Lorem ipsum dolor sit amet, con sectetur adipiscing elit. Awards Lorem ipsum dolor sit amet, con sectetur adipiscing elit. Singacoustic Live 01 02 03 Book Your Spot This Month Lorem ipsum dolor sit amet, con sectetur adipiscing elit. Awards Lorem ipsum dolor sit amet, con sectetur adipiscing elit. Singacoustic

Where Education
Meets Entertainment

Singacoustic is a Portland-based acoustic music venue dedicated to celebrating the power of live performance, education, and community. We provide an intimate, distraction-free space where singer-songwriters and acoustic artists can connect with audiences through honest, meaningful music.
At the heart of Singacoustic is a mission to integrate creativity and education. We proudly collaborate with culinary and cooking schools graduates and Media Arts programs, offering students and recent graduates real-world experience in a working venue environment. Our kitchen is fully operated by culinary and cooking schools graduates and alumni, who are responsible for every aspect of food service—from crafting the menu and designing recipes to managing kitchen production and plating dishes with care. The result is a fresh, evolving culinary experience that reflects both skill and innovation.

Our Menu

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Chess Pie
Cornmeal custard with a crisp top

$10.00

Fried Ravioli
Deep Fried Butternut Squash Ravioli, served with garlic aioli.

$12.00

Baba Ghanoush
Home-made. Served with grilled pita bread.

$12.00

Just Fries
Served with garlic aioli.

$9.00

Loaded Fries
Served with Pot roast

$15.00

Mississippi Muddy Water
Pot Roast Sandwich. Served on a hoagie roll with Provolone cheese.

$18.00

Eggplant Parmesan
Baked eggplant slices, rich tomato sauce (marinara), and melted mozzarella and Parmesan.

$18.00

Salmon linguine
Grilled Salmon on a bed of Linguine with garlic butter wine sauce.

$16.00

The Boss Burger
Served with lettuce, tomato, and cheddar cheese, with garlic aioli on the bun.

$17.00

Mac & Cheese
Classic with Cheddar and Smoked Gouda, with Blackened Chicken.

$16.00

Vegetarian Butternut Squash Ravioli
With dill cream sauce.

$16.00

Cesar Salad

$10.00

Upcoming Live Events

A Community-Driven Venue Integrating Education and Entertainment

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